Raw Food and Wholefoods Workshop May 16, 2017 7:19 am Published by Kelly Baker Leave your thoughts Where are your health goals at right now? What do you wish for your health goals for the future? Do you need some new information, recipes and health tips? Maybe you just started a wholefood diet and need some help? My classes can help you! Join me share my passion for food and health in the kitchen with a delicious and nutritious Menu in which we will cover over 4 hours of your Saturday! Date: 17/06/2017 Times: 10am – 2:30pm Menu:- * Raw, Dehydrated seeded crackers * Easy Raw Hummus Dip * Kale and how to use it, Raw and Cooking tips * Raw Dehydrated Falafel Balls * Morrocan Quinoa, Eggplant Salad * Raw Cashew Cream Cheese * Ferments – Coconut Kefir and Sauerkraut with flavor combinations. * Sprouted Lentils and Sprouting guide * Brahmi Herb – The ultimate brain herb. * Raw Lemon Cheesecake * Raw Turkish Delight Cheesecake I can show you how to make these meals, desserts and snacks over our time together and answer questions along the way. Take home a informative recipe booklet with mentioned recipes plus sprouting guide and fermentation guide. Enjoy the day with like minded people and be inspired to change your health and your world! COSTS:- $96.00 pp Bookings and prepayments are essential to secure your seat. Bookings via Facebook @ The Happy Wholesome Kitchen OR www.thehappywholesomekitchen.com.au with visa options or debit. Limited seats of 10. Come enjoy the day of food, fun, laughter and inspiration. Event TipsNext Tip Measure Event Performance Understand how your events perform organically and with advertising. View Insights Product Name: Raw Food and Wholefoods Workshop Product Price: $96.00 Share Categorised in: Dehydration, Desserts, Nut based, Raw Food Workshops, Savory Leave a Reply Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.